Table of Contents
Food related trainings and services
We offer companies opportunities for cooperation in research and development, product development, and staff training.
- We help to develop new food products and improve product texture, taste, and shelf life.
- We provide physicochemical, microbiological, and sensory analyses to assess food quality and safety.
- We assist in finding solutions to reduce the environmental impact of food production and to valorize by-products.
- We organize specialized continuing education courses and practical workshops.
- In cooperation with companies, we conduct research and development projects that can be funded, for example, through EU or national support programs.
Lab services
Price list for the use of food lab equipment | ||
|---|---|---|
| Equipment | For academic users | For business clients |
| Determination of moisture content using a halogen moisture analyzer | 15 €/hour | 15 €/sample |
| pH meter | 10 €/hour | 10 €/sample |
| Determination of fat content using the Soxhlet method | 40 € per analysis (1–6 samples at a time) | 40 €/sample |
| Use of ovens, incubators | 15€/day | 30 €/day |
VAT will be added to the prices.
Biotechnology services
Price List for the Use of Biotechnology Laboratory Equipment | |||
|---|---|---|---|
| Service | Academic user | Business client | |
| Equipment use | |||
Bioreactors Applikon myControl 1L (3 units) price per week | 1500 | n/a | |
GrowthProfiler 960 (EnzyScreen) Price per microplate per day | 15 | 15 | |
PIXL Automated Colony Picker (Singer Instruments) Price per hour (minimal booking 30 minutes) | 20 | 40 | |
| 1 picking run (up to 96 picks) | 3 | 3 | |
| fluorescence use (per booking) | 5 | 10 | |
Opentrons Flex, liquid-handling robot Price per hour | 20 | 55 | |
| Labour costs | |||
Specialist support for equipment use Price per hour | 30 | 60 | |
| Consumables | Cost depends on the procedure | Cost depends on the procedure+20% service fee | |
VAT will be added to the prices (in euros).