Tallinn University of Technology

Department of Chemistry and Biotechnology

About the department

The department of Chemistry and Biotechnology was created in the School of Science in 2017, founding director was Ivar Järving. The institute merged the former Institute of Chemistry and the Institute of Gene Technology from the Faculty of Mathematics and Natural Sciences and the Institute of Food Science from the Faculty of Chemistry and Materials Technology. Recent scientific discoveries in chemistry, molecular biology and food technology have opened up completely new perspectives in fields as medicine, industry, agriculture and the environment.

Programmes

General info about Applied Chemistry, Food and Gene Technology Programmes 

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Seminars

Information about the department seminars 

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Division of Food and Biotechnology

Research groups of Division of Food and Biotechnology 

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Division of Gene Technology and Biomedicine

Research groups of Division of Gene Technology and Biomedicine

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Division of Chemistry

Research groups of Division of Chemistry

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Social media

Department social media - Facebook, Instagram and Youtube

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News

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27.03.2025

Unlocking the potential of lignin

In the global push toward sustainability, one of the most promising yet underutilized natural resources is lignin. Traditionally regarded as a low-value byproduct of the pulp and paper industry, lignin is now...

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